|
PBP Commentary |
Coming up we have a super heavyweight MMA rules bout between Tom Hart (ranked 0 p4p, 0 weight class) and Fat Meat (ranked 0 p4p, 0 weight class). Fat Meat has the power to score a knockout today if he connects clean with Tom Hart's chin.
|
|
|
200 cm
25
280 lbs
4 - 4 - 0 |
|
188 cm
25
230 lbs
6 - 0 - 0 |
BJJ White Belt
Solid boxing
Very strong |
|
BJJ White Belt
Good kicks
Determined |
| |
|
Ladies and gentlemen. This fight is 3 rounds, in the super heavyweight division. Introducing the fighter to my left, fighting out of the red corner. With a record of
4 - 4 - 0, fighting out of London, Tom Hart! And introducing the fighter to my right, fighting out of the blue corner. With a record of
6 - 0 - 0, fighting out of London, Fat Meat! The judges for this bout are Paul Tew, Donald Grub and James Ackerman.
The bell rings for round one and we are underway! Meat thumps Hart with a low kick. A punch combination from Hart misses. A head kick misses from Meat. Meat scores with a leg kick.
Hart moves in looking to clinch but Meat pushes him off. Hart scores with a one two! Meat had his feet all tangled up there and couldn't avoid the strikes. Meat keeps the fight on the outside. Hart takes a body kick right on the floating rib. Ouchie.
A punch combination from Hart misses. Hart tries to land with a swinging hook to the body but Meat was well out of range. Poor timing from Hart. Tom Hart seems to be the more aggressive standup fighter in this bout. Hart tries to clinch up. Hart fails in his attempt to clinch. Hart lands with an overhand left. Fantastic stuff here - a very entertaining period of action, which has drawn cheers from the crowd. Hart tries to clinch but fails miserably and Meat counters with a good low kick that Hart was not able to check. Meat throws a leg kick which misses Hart's front leg but catches the back leg as Hart tries to avoid it. Hart lunges in with swinging rights and lefts but Meat circles away quickly and effectively. Hart is breathing heavily. Hart misses with a hook. Meat displays some good footwork, moving neatly out of range as Hart throws out the jab. Hart misses with a wild combination.
That's one minute gone in the round. A solid leg kick lands there for Meat.
Meat throws a body kick that digs right into the meat. Meat dances in quickly and lands a nice inside leg kick on Hart. That did some damage! Meat connects with an inside leg kick. The fans in attendance giving it up for the two fighters, who have really let it all hang out in the last minute or so! Like a baseball bat into the meat of his leg there - nice leg kick by Meat.
An inside leg kick lands from Meat. Meat thuds a mid kick into his opponent's body. That will wear on Hart if he has to take too many more of those.
Meat looking to take his opponent's legs away with the low kicks.
Meat throws a feint and then finishes with a kick to the body. Good leg kick by Meat there. It's the ones that make that thud noise that hurt and that was an almighty thud.
Meat throws a jab when Hart was well out of range. Meat pushes Hart away with a front kick. A chopping leg kick lands by Meat. Meat throws a head kick that Hart semi-blocks.
It looks like Tom Hart has been cut. A kick lands to the mid section there for Meat.
That's two minutes gone in the round. Hart keeping a good distance there, avoiding the body shot.
Meat goes for a high kick. It partially lands. The fighters circle, before Meat throws a beautiful high kick that crashes into Hart's neck, sending him stumbling to the floor! Meat lands more strikes and forces a referee stoppage! That one ended in an instant!
Ladies and gentlemen, after 2:16 of round 1, we have a winner by way of TKO (Kick & Punches). Fat Meat! A very excited looking Fat Meat made sure he remembered to thank all the fans both in the arena and on the internet. He said all the coolest people spend all day on MMA websites, which got a big reaction.
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
S |
C
A |
G |
S |
C
B |
G |
|
S |
C |
G |
|
energy
A | B |
|
hype
A | B |
|
pop
A | B |
|
mgr
A | B |
|
FIGHT
RATING
100% |
|
|
|
|
|
|